The Perfect Game featuring Bill "The Schonz" Schonely

Read along with Bill Shonely as you listen to Zenner's most recent radio spot. (play .mp3 below)

Sfx: courtside ambience
 
Schonz: How do you make a great game perfect? By havin’ a Zenner’s hot dog or sausage along with all the action.  Zenner’s has been making the best links anywhere right here in Portland since 1927. Try Zenner’s Pork Breakfast links, Bratwurst, Italian sausage, Double Smoked with bacon, Louisiana Red Hots, Chicken with Granny Smith green apple and more. Visit Zenners.com and discover where you can find the best tasting sausage, anywhere. Zenner’s Sausage Company, world class sausage, naturally.

Zenner's Oktoberfest at Oaks Park

click image to enlargeCome join Zenner's Sausage Company for an unforgettable Oktoberfest at Oaks Park.  The festivities begin Friday, September 24th at 3pm and go through Sunday, September 26th.

Enjoy thrill rides, music, dancing and authentic German food featuring Zenner's Smoked German and Double Smoked Sausage with Honey Cured Bacon.

Gate Fees:
Adults (16+) $5
Kids (15 & younger) $2
Seniors (62+) $3

Hours:
Friday, September 24th 3pm-Midnight
Saturday, September 25th 11am-Midnight
Sunday, September 26th 11am-7pm

Website:
http://www.oakspark.com

Listen to Zenner's Oktoberfest Radio Commercial

Recipe: The Zenner's "BLT" Dog

- Zenner's Double Smoked Sausage with Bacon, slits top and bottom
- Whole Wheat Hot Dog Buns
- Shredded Lettuce
- Sliced Tomato
- Mayo
- Celery Seed
- Salt and Pepper

Toast the buns under a broiler as you fry your Double Smoked Sausage to heat through and crisp the slit edges.  Mayo the toasted bun and lay sliced tomatoes on the open bun, salting and peppering and celery seeding the tomatoes before proceeding.  Add shredded lettuce.  Slice sausage lengthwise and lay on lettuce in the center.  Fold over bun so the sausage is wrapped in lettuce, tomato and bun.

Options:
Add thin sliced avocado (BALT DOG)
Add one fried egg (BELT DOG)
Add sliced jalapeno (Drop bun, add soft flour tortilla)
Add sliced pepperoncini
Add cheddar cheese
Add thin sliced onion (BOLT DOG)

Zenner's Boneless Ham, The Easy Way to Master Thanksgiving

Remember when every Christmas dinner table was graced with a ham? Nowadays more and more folks are switching to prime rib. So since we’re getting flexible when it comes to main course traditions, consider a premium Zenner’s Boneless Ham for your Thanksgiving dinner. Just heat and serve with scalloped potatoes and your favorite side dishes. And nothing wrong with serving your favorite dressing recipe. Miss the wishbone? Hey, flip a coin!

Zenner’s Boneless Hams are just 4.29 per pound, the Bone In version is just $2.99. Order now for Thanksgiving or Christmas. For Peppered Boneless or Bone In Hams please place your order at least one week in advance. For an intriguing drizzle sauce take three cups of apple juice and reduce to one third volume on medium low. Add one teaspoon of cinnamon, one half teaspoon of nutmeg and a pinch of clove and a pinch of cayenne. You can serve this sauce on the side with dinner or brush onto your ham during the last half hour of heating to create a flavorful “bark”.

And don’t forget Zenner’s fabulous Pork Breakfast Links or Bulk Sausage (for patties) for those special holiday breakfasts. Or Zenner’s Canadian Bacon, Regular and Peppered Center Cut Bacon, and our popular Double Smoked Sausage with Bacon in the breakfast link size.

Check availability at your local retailer on this site or email dan@zenners.com today for a full product and price list. Zenner’s Hams are only available at Zenner’s Sausage Company at 2131 NW Kearney, Portland, 97210.