HomeHomehttp://zenners.com/home/2011-12-15T16:57:58ZSquarespaceChristmas with a Zenner's Alder Smoked Hamhttp://zenners.com/home/2011/12/6/christmas-with-a-zenners-alder-smoked-ham.htmlBob Klaumann2011-12-06T16:57:00Z2011-12-06T16:57:00ZThere's a reason Zenner's Ham is featured on restaurant menus here in Portland.  It's delicious!  We take a Carlton Farms fresh ham and cure it with an old family recipe before slow smoking these beauties overnight in our alder hardwood smoker.  The result is exactly what a ham should look like and taste like.  One bit and you'll never go back to those commodity hams that are everywhere by the boatload.  But a word of warning, be careful when you sample a Zenner's Ham, you may have a pound of it down before you're able to restrain yourself!  That's the voice of experience. 

Zenner’s Hams are only available at Zenner’s Sausage Company at 2131 NW Kearney, Portland, 97210.

Call or Email to place your order this week to ensure you get your ham in time for Christmas

503-241-4113  or  bob@zenners.com

]]>Find Zenner's at Your Local Albertson'shttp://zenners.com/home/2011/10/19/find-zenners-at-your-local-albertsons.htmlBob Klaumann2011-10-19T22:10:39Z2011-10-19T22:10:39Z

Albertson’s has embraced the Zenner’s Sausage brand in a growing list of local stores and customers are appreciating the great selection. Zenner's is a microsausagery producing high quality in small batches so a partnership with such a large and storied grocery such as Albertson’s is very exciting.

Each store can access the following products:

Retail packages:

Frankfurters, 3.2 ounces, one pound pack
Jalapeno Cheddar (Tillamook Cheddar) Franks, 3.2 ounces, one pound pack
German Smoked Sausage, 3.2 ounces, one pound pack
Double Smoked Sausage with Bacon, 3.2 ounces, one pound pack
Lousiana Red Hots, 3.2 ounces, one pound pack
Linguisa (Portuguese style sausage), 6 ounces, 12 ounce pack
Andouille (Cajun style sausage with jalapeno), 6 ounces, 12 ounce pack
Bockwurst, 3.2 ounces, one pound pack
Chorizo (Ground), one pound roll

Bulk sausage in the Butcher Block:

Cheddar Franks (made with Tillamook Cheddar TM), 6 ounces each
Jalapendo Cheddar Franks (made with Tillamook Cheddar), 6 ounces each
German Smoked Sausage, 6 ounces each
Louisiana Red Hot, 6 ounces each
Double Smoked Sausage w/Bacon, 6 ounces each
Double Smoked Bacon w/ Cheddar (Tillamook Cheddar TM), 6 ounces each

 

Find an Albertson's Near You:

View Larger Map

]]>2011 Zenner's Oktoberfest at Oaks Parkhttp://zenners.com/home/2011/9/23/2011-zenners-oktoberfest-at-oaks-park.htmlBob Klaumann2011-09-23T23:13:22Z2011-09-23T23:13:22Z

Portland's premier German style fall festival is back this year with authentic food and beverages featuring delicious Zenner's sausages, live oompah music and dancing in two festhallen, fun activities in the main festhalle including pretzel toss, condiment art, Oktoberfest bear hug and chicken dance contests, the region's best craft and import vendors, wiener dog races, agility dog demonstrations, cooking demonstrations, Kinderplatz children's activities featuring Radio Disney Rocktoberfest and much more!

Event hours:  
Friday 9/23, 3:00 pm - Midnight
Saturday 9/24, 11:00 am - Midnight
Sunday 9/25, 11:00 am - 7:00 pm

For more information, please visit the Oaks Park Website

]]>Mixed Grill From Heavenhttp://zenners.com/home/2011/7/13/mixed-grill-from-heaven.htmlBob Klaumann2011-07-13T23:11:26Z2011-07-13T23:11:26ZHere's the start of a great summer tradition where everybody at the party gets what they want!  Simply go to your nearest Albertson's store and buy a wide selection of Zenner's Sausage for your grill.  How about a nice Lousiana Red Hot for the spicy food lover or even a Jalapeno Cheddar Frank.  And a German Smoked Sausage for the traditionalist, a Double Smoked Sausage with Bacon for the bacon lover, and a Cheddar Frank for the one that just loves it cheesy.  And for you, why not the coolest new Zenner's variety, the Double Smoked Bacon & Cheddar.
 
As always, Zenner's fine sausage are MSG free, Gluten Free, and made with the very finest meats (natural boneless pork shoulder, lean beef and boneless and skinless chicken thigh meat) with no filler, ever.  And at Zenner's every product is made under the watchful eye of our master sausage makers and the USDA as Zenner's is an officially inspected plant during all production hours.  You can count on Zenner's for the kind of wholesome goodness you'll feed your family with pride.
 
After all, George Zenner still runs Zenner's Sausage Company and has since 1966, just as his father did before him beginning in 1927.  That's why chefs and meat market managers and thousands of Northwesterners demand the kind of quality you can only find from the Northwest's oldest and most respected microsausagery.  Try some today!
Zenner's, World Class Sausage, Naturally!
]]>30 Dogs in 30 Dayshttp://zenners.com/home/2011/6/7/30-dogs-in-30-days.htmlBob Klaumann2011-06-07T17:46:27Z2011-06-07T17:46:27ZWe found this mouthwatering article by Food Network Magazine and just had to share it.

Food Network Magazine dreamed up a month's worth of hot dog toppings; you'll never have to eat one naked again.

 

]]>Customer Spotlight: Salmon River Breweryhttp://zenners.com/home/2011/5/2/customer-spotlight-salmon-river-brewery.htmlBob Klaumann2011-05-02T18:54:13Z2011-05-02T18:54:13Z

Located in McCall, Idaho, one of Zenner's partners, the Salmon River Brewery brews up some delicious small batch beers on their 7 barrel single infusion brew system.

They currently serve Zenner's 6oz Double Smoked and German Sausage in their family-friendly restaurant and pub.  There is outdoor seating in the summer, and they frequently feature live music and special events.

Check out their website http://www.salmonriverbrewery.com
]]>Zenner's Hams: The Real Deal on Easterhttp://zenners.com/home/2011/4/8/zenners-hams-the-real-deal-on-easter.htmlBob Klaumann2011-04-08T15:55:50Z2011-04-08T15:55:50ZWant to find the Golden Egg this Easter? Then call the Easter Bunny. If that doesn't work at least you can make Easter dinner golden by serving a Zenner's Ham. A Zenner's Ham is special. Why, you ask? Because here at Zenner's we start with a fine pork leg from Carlton Farms. We then cure these pork legs with an old family recipe, then hang them in mesh bags before slow smoking them in our alder hardwood smokers.

The look, the flavor and that incredible Zenner Ham tenderness all add up to one of the finest hams in the world. And the reason many Northwest families cannot imagine Easter without one.

Try a Zenner's Ham for your Easter dinner this year. You'll find them bone-in, boneless and peppered, if you like, but be sure to give us at least a week for a peppered ham as these are special order. And place your ham order by Wednesday, April 13th to ensure availability by Easter. You'll never find a Zenner's Ham frozen, they're always fresh so act now so you don't miss out.

And be careful about tasting your Zenner's Ham before dinner! Trust us, this can be dangerous as you end up eating way more than a sample and who can blame you, they're just that good!

Zenner's Ham, Everything a Ham Should Be!

]]>Blazer Broadcasting - Thank You Georgehttp://zenners.com/home/2011/4/6/blazer-broadcasting-thank-you-george.htmlBob Klaumann2011-04-06T19:00:00Z2011-04-06T19:00:00ZPortland Trail Blazers
Blazer Broadcasting
3/22/11
:30 Radio
“Thank You George!”

SFX: Courtside ambience…
 
SCHONZ:   Next time you show up for a game, come early and come hungry.  Hi folks, Bill Schonley for my good friends at Zenner’s Sausage.  Discover the Big Z lineup at the main entrance concession stand:  the Oregon Bacon Cheddar Smokey with honey cured bacon and Tillamook Cheddar on a bun or with mac and cheese.  Or their Jalapeno Cheddar Frank batter dipped and deep fried.  Rip City!  Thank you, George Zenner!  So visit Zenners.com today for retail locations.  Zenner’s!  World Class Sausage, Naturally!

]]>Zenner's Sausage a Big Hit at Northwest Foodservice & Restaurant Showhttp://zenners.com/home/2011/4/6/zenners-sausage-a-big-hit-at-northwest-foodservice-restauran.htmlBob Klaumann2011-04-06T17:43:09Z2011-04-06T17:43:09ZThe busiest booth at this year's Northwest Foodservice Show was easy to spot due to the crowd assembled in front of their sausage laden grill.  Bob Klaumann, pictured, Zenner's sales manager, and Dan Wedin, general manager, handed out somewhere in the neighborhood of one thousand one ounce Double Smoked with Bacon links, 800 of them on 8 inch bamboo skewers. 
 
Also a huge hit with show attendees were the new Double Smoked Bacon & Cheddar and Jalapeno Cheddar Frank links.  In fact, the Double Smoked Bacon & Cheddar sausage was featured in the Iron Chef style competition (see the sausage in the mirror above the chefs' stations). 
 
The two day show which began on Sunday 3rd and concluded Monday hosted thousands of attendees who sampled everything from wine and spirits and beers to meats, cheeses, desserts and saw equipment demos on everything from refrigeration to full kitchen setups and endless gadgets. 
]]>Zenner's Portland Timbers Radio Spothttp://zenners.com/home/2011/3/22/zenners-portland-timbers-radio-spot.htmlBob Klaumann2011-03-22T18:08:58Z2011-03-22T18:08:58ZRead along with Zenner's newest radio commercial celebrating Zenner's partnership with the Portland Timbers.

Sfx: cheering crowds

Annc: What’s the official hot dog and sausage of the Portland Timbers? It’s local favorite Zenner’s Sausage Company and your friends at Zenner’s would like to wish the Timbers the very best in their inaugural MLS season. Enjoy one of Zenner’s fine hot dogs or sausage during the game or ask for Zenner’s at your nearest grocery store. Visit Zenner’s dot com today for where to find your favorites. Zenner’s, World Class sausage, naturally!

 

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